Cost Controller at Accor

• Track, analyze, and control operational and departmental costs.
• Ensure all costs are allocated correctly and align with company policies.
• Monitor procurement, inventory, and project costs to avoid overruns.

• Assist in the preparation of budgets, forecasts, and long-term financial plans.
• Monitor budget variances and provide explanations with actionable recommendations.
• Support department heads in understanding and managing their budgets.

• Prepare accurate and timely cost reports, financial analysis, and cost summaries.
• Conduct variance analysis between actual and budgeted costs.
• Identify cost-saving opportunities and recommend improvements.

• Ensure compliance with financial policies, procedures, and internal controls.
• Review and validate supplier invoices, purchase requests, and expense claims.
• Coordinate with internal and external auditors on cost-related matters.

• Work closely with procurement, operations, and finance teams to optimize cost efficiency.
• Provide management with insights to support decision-making.
• Advise on cost implications of new projects, contracts, and invest

• Bachelor’s degree in Accounting, Finance, Business Administration, or related field.
• Professional certification (CPA, ACCA, CIMA) is an added advantage.
• 3–5 years’ experience in cost control, financial analysis, or management accounting in hospitality.
• Strong analytical, numerical, and problem-solving skills.
• Proficient in MS Excel and ERP/accounting systems.

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